Skip to main content
Grill-All-You-Can At Tajimaya


This restaurant is a haven for grilled-food lovers. Buffet per pax costs P600 which includes salad, unlimited rice and bottomless iced-tea. Clean plate is a must also, so it's best to order what you can just eat only and then order again if you still think your belly can accommodate the yummy food. It will cost you between P100- 200 for leftovers. On the other hand, I think paying for leftovers is a nice way to instill in us not to waste food. Two thumbs up to Tajimaya for this clean-plate policy! :)

The beef strips are the best, shrimp comes second. The rest are just ok. The pork strips- nevermind. Go for the beef! No need to order the sausages and squidballs. Concentrate on the beef and shrimps and chicken. Hmmmm ... not sure if they serve fish since we weren't offered any when we dined there.

Located at Mall of Asia, the restaurant has a nice view of Manila Bay. Best time to go there around 5pm just in time to watch the sunset. There are only two tables that has the best view of Manila Bay, so be early. Otherwise, be prepared to grab other tables because from what I heard, the waiting line can be longish on certain days and time.








Popular posts from this blog

Michelin Star Dining at Putien, Pavilion KL

Michelin Star restaurants are suddenly multiplying especially in the Southeast Asean region with lots of homegrown restaurants getting the international recognition it deserves. One such restaurant is Putien,  whose dishes can be traced back to Fujian, China. Putien was awarded a 1-Star Michelin in 2016, this was in Singapore where the restaurant originated. It has then expanded with several restaurants in SG and in other countries such as Malaysia, Indonesia, Hong Kong, Taiwan, and China.

Ooma-zing Food!

Sharing one of our resto-favorite! We've been dining here for about three years now and as much as I'd like to keep this resto a secret, it's already out in the open about how good the food is at Ooma. Ooma is a Japanese-fusion restaurant so don't expect the usual Japanese dish preparations but be ready for not only a visual feast but a fusion of east and west. For starters, we had this delightful cheesy maki. I believe this is on a limited run on the menu so I really can't recall what it's called. Crunchy and cheesy really, my daughter love this so much.

It's National Taco Day and Taco Bell Is Giving Away Free Tacos!

October 4 is a sacred day for taco-lovers as the world celebrates National Taco Day and of course, Taco Bell Philippines is all set for this event.