THE KITCHEN GODDESS EATS
Weekend trips are the best, most especially if you just want to chill and eat. And that's exactly what we did a couple of weeks ago. We manage to book a reasonable airfare and the enjoyed Singapore's dining scene- from our favorites to dining at new places.
This Chinese New Year, Red Jade at The Manila Hotel welcomes the Year of the Fire Horse with a dining experience that blends bold flavors, heritage, and modern culinary flair. From refined à la carte favorites to festive specialties crafted for the season, every meal unfolds as a celebration worth savoring.
Jollibee has brought back the popular Mix & Match, that gives customers new ways to enjoy its best-tasting favorites in a single meal. Starting at P78, diners can pair popular mains and sides of the brand's Best sa Sarap items.
