Monday, November 11, 2013

Ramendate At Ikkoryu Fukuoka

It is not always that daughter craves for ramen. She is much more of a burger and steak lover but tonight was an exception. Hubby happened to have a meeting somewhere in Shang Plaza and we volunteered to join him for dinner- haha. Also, daughter has been singing ramen, ramen, ramen for quite some time now so I guess we have an excuse to dine at Ikkoryu Fukuoka. So after checking the shops for shoes, shoes, and shoes (someone is shoe-crazy lately), we ended up at Ikkoryu. Luckily, we were third on the list so we didn't get to wait that long for our bowl of ramen.


The interiors are actually cool with its wooden divisions with Japanese characters, the red chairs and the friendly staff.


Ajitama Tonkotsu Ramen. Daughter loves this and it also happens to be the bestseller. I guess the reason why daughter loves this so much is because the broth is creamy and flavorful. A perfection of ramen art. And she can even finish a whole bowl herself- takaw! :)


Black Garlic Ramen. This is mine, all mine. I love the burst of garlic and other flavors in my mouth. The meat, as always is very tender and easily melts in the mouth. The broth is superb even without the ramen. But then, how can it be a ramen if it doesn't have ramen noodles, right? It doesn't come with egg so I just got daughter's half. Yum! Actually, you can order the egg separately or maybe add some gyoza. :)


Itadakimasu!


Can't wait for our next ramendate. :)

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