And it also happen to be that we dined at Dekada last August 21 so its a historical day too. Care to guess why August 21st is a National Holiday in the Philippines ;)
The interior is a combination of vintage with a modern twist.
Citrus Salad. So refreshing. I can eat several bowls of this.
Milo Godzilla. I highly recommend this especially if you love chocolates, milo and sweets. Two thumbs up!
Binagoongan Fried Rice. I love binagoongan fried rice but sadly, I suddenly stopped eating rice for almost two months now. The urge to taste is so great since but I forced myself to look the other way and saw the kare-kare. Hahaha.
Kare-Kare. I seldom enjoy kare-kare because this is really a difficult dish to master, not to mention that it takes hours to cook it. But they nailed it! The oxtail was very soft and gelatinous (the way I like it) and the peanut sauce is real peanut creamy (you know what I mean, not the powdered one).
Boneless Crispy Pata. I was really focused on the kare-kare. Sorry. :D
Dilis Fried Rice.
Roast Chicken. Fall-off-the-bone roast chicken. Very flavorful with hints of herbs and spices. No need for the dipping sauce because it will just ruin the taste- trust me on this. This is my second favorite dish here, the first is the kare-kare.
Puto Bumbong. You can order your puto bumbong fix here without waiting for the Christmas season because its available all year round. I just don't like the cheese, grated coconut and muscovado sugar will do. ;)
Halo-Halo. The Filipino food experience is never complete without halo-halo. What's nice with Dekada's is that they serve it in a coconut shell and present it to you like an art piece.
Dekada
GF Fairview Terraces,
Fairview, Quezon City
Dekada
2L Glorietta 3
Makati City