Skip to main content

Baguio Food Tour 2015 Day 3

We all had a nice sleep the night before and promised to watch the sunrise. Alas, the warm bed vs the cold early morning air is much more enticing so we all ended up dreaming of sunrise instead. Breakfast was at Tradisyon and I was feeling quite famished when I woke up so here's what I ate ...




We had a short tour of Burnham Park after breakfast and watch the fountains. Then we're off to lunch at Mother's Garden in Upper Fairview. 


Dining at Mother's Garden is not complete without Mother's Garden Salad that has some edible flowers. I fell in love with this salad when we dined here last year. 


After a very relaxing lunch at Mother's Garden, we're off again ... this time for some sweets at Tsokolateria in Upper Session Road. We literally had our fill of chocolates. 


And because all good things must end, we all trooped back to Azalea Residences to rest and wait until 2am when its going home time for the rest of the team. But if course, we all had a slice or two of the delicious 5-cheese pizza from Grumpy Joe's. "The best pizza ever in the whole wide world." - Saki





Comments

Popular posts from this blog

Must-Try Bak Kut Teh at Lot 10 Hutong

Kuala Lumpur is a foodie haven and you will discover a lot of interesting food that is both delicious and exotic tasting. One such discovery is Bak Kut Teh or Pork Ribs Stew cooked in herbs and spices.


It's National Taco Day and Taco Bell Is Giving Away Free Tacos!

October 4 is a sacred day for taco-lovers as the world celebrates National Taco Day and of course, Taco Bell Philippines is all set for this event.


Nanyang: A Kopi Tiam in High Street

Kopi tiam is a traditional coffeeshop that is popular in Singapore. Aside from breakfast, kopi tiam or kopitams is also a popular place for lunch and snacks because of it serves Singaporean comfort food favorites such as laksa and nasi lemak. Of course, a kopi tiam won't be complete without coffee and kaya toast pairing.

Nanyang opened in Bonifacio High Street to satisfy that craving for authentic Singaporean noms even without a plane ticket.