Skip to main content

Romantic Valentine at Ilustrado

A romantic ambiance plays a big role when having a special meal with your beloved. This Valentine's Day, Ilustrado highlights a five-course Valentine meal starting with an Amuse Bouche of Bagnet Mini Sliders.


This sliders are made with thrice cooked pork belly in homemade hoisin sauce layered with vegetable slaw and cilantro in a black charcoal bun.

Then comes an Artisan bread basket with chicken liver pate and butter, and choices of appetizers, soup and main entree.


Rosed Watermelon and Lychee Bavarois completes the meal on a sweet note. These are rose-soaked watermelon balls and lychees on light layers of Bavarian cream and almond dacquiose.

You can pair your meal with wine, coffee, or a cup of tea.



Ilustrado
744 General Luna Street,
Intramuros, Manila
(02) 527-2345

Solstice by Ilustrado
G/F 8 Rockwell
Rockwell Drive
Makati City
(02) 8021891



the kitchen goddess

Comments

Popular posts from this blog

Ca Phe Da Experience at District 1

Going to Vietnam is not complete if you haven't had a bowl of pho, a slice of bahn mi, or a cup of coffee. In our case, its a glass of iced coffee.


Ilustrado Restaurant Anniversary Degustation

Jose Rizal and the Spanish era are synonymous with the word Ilustrado but for me, what comes to mind is this restaurant in Intramuros, Manila. Coincidentally though, Intramuros was once called the Walled City and is rich in history and glamor of the bygone days when Spain ruled the country. Visiting Intramuros is like a history lesson itself and dining at Ilustrado is the cherry on top.

As Ilustrado Restaurant celebrates its 29th anniversary this October, it brings back the specially curated 8-course Ilustrado Degustation by Chef Bernice Pimentel.

"This year, 2019 marks the third year that we have been doing an anniversary degustation and this year, I am not only bringing forth our culinary heritage to the present but also incorporating much more local ingredients," says Chef Bernice.

Kesong Puti Croquettes at Lato with baby mesclun and salsa verde aioli

Sustainable Seafood Month at Marriott Manila

In line with its commitment to serve only the best quality and sustainable kind when it comes to seafood, Marriott Manila once again joined the nationwide Sustainable Seafood awareness campaign this March.