Skip to main content

RECIPE: Superbod Astrid's Tuna Gyoza

It was a memorable time for the Century Tuna Everybod Superbod 2020 winners and finalists as the country is still under quarantine and limited movement. You can read the story here: Century Tuna Everybod Superbod 2020 

In line with the #StayStrongPilipinas the finalists has come up with healthy recipes. 

Superbod Astrid's Tuna Gyoza

Tuna Filling

2 cans (180g) Century Tuna Chunks in Vegetable Oil, drained

1/2 cup chopped spring onion

1/4 cup grated ginger

1 tbsp grated garlic

1/4 cup minced onion

1 tsp minced green chili

1/4 tbsp sesame oil

1 pc egg, beaten

20 pcs dumpling wrapper

*** oil for frying

*** toasted sesame seeds

Dipping Sauce

1/4 cup black vinegar

1 tbsp soy sauce

*** chili garlic sauce

Procedure:

In a bowl, combine Century Tuna, spring onion, ginger, garlic, onion and chili. Mix well.

Drizzle with sesame oil and add egg. Mix well.

Fill each dumpling wrapper with 1 tbsp of tuna filling and seal with water.

Fry or steam tuna dumpling until wrapper is fully cooked. 

Arrange cooked tuna gyoza on a platter, sprinkle with sesame seeds. Serve with dipping sauce.


I opted to fry the gyoza instead of steaming it. 


Idatakimasu !!!






Comments

Popular posts from this blog

RECIPE: TKG's Pan-Grilled Maya-Maya With Calamansi Butter Sauce

I chanced upon some fresh-looking Maya-Maya being sold near my daughter's school today so I bought some. I don't really have a dish in mind when I bought it. Maybe fried, sinigang ... And upon checking the fridge and pantry (no more olive oil), I decided to marinate the fish in calamansi to remove the fishy taste. I pan-grilled the fish being careful not to burn it. Then I minced some garlic, cooked it in butter, added some salt and poured the sauce on top of the fish. And its ready to eat. And oh, I also steamed some cauliflower as a side-dish. Bon appetit!

PRODUCT REVIEW: XTREME HOME Coffee Machine XH-ESCM

Most of us (Filipinos) have discovered the passion to make a nice cup of coffee especially during the lockdown last year. Remember the Dalgona craze at the onset of the pandemic? From then on, coffee has become a part of our pandemic lifestyle, and this include having a coffee corner at home. 

Bolzico Beef To Go via GrabFood

Since last year, when the Covid-19 pandemic took over the world and made everything stop, most people (me included) resorted to food delivery as it is safer than going to the restaurant, grocery, or market to buy food. One such favorite delivery app is GrabFood.