Salted Eggs
The eggs were given by hubby's client who owns a poultry farm and balut business in Pateros. These are duck eggs so its bigger than chicken eggs and tastes a bit different. The egg, when cooked is much more firm or rubbery (?) that chicken egg.
These salted eggs, are not that salty and I love the natural oil once you opened it. Sadly, I forgot to take a photo of an opened egg because it went straight to the tummy. Nice paired with rice or bread or even by itself.
I've always wanted to dine at Mama's Fish House in Boracay but wasn't able to for some forgotten reasons already. Then the pandemic happened and we're in lockdown or limited travel movement for almost two years. And guess what? One of the nicest thing to happen on our recent trip to Boracay was to discover that Mama's Fish House was located just outside the beach front of our hotel- Microtel by Wyndham Boracay . Talk about serendipity!