Skip to main content

Paradise Dynasty Favorites and Chili Crab Xiao Long Bao!

It's hard not to love restaurants thats serves great food and one such restaurant that my family always love going back to is Paradise Dynasty. Of course, it is famous for its 8-flavor xiao long bao but really, every thing on the menu is equally delish and that makes it a bit difficult to really choose a specific favorite.



Currently though, we can't seem to skip ordering the Original Xiao Long Bao, the Steam Glutinous Rice Stuff in Dates and the Radish Puff Pastry.


These are the lightest and non-greasy radish puff pastry that I have eaten. It doesn't even have that weird taste of radish cake. Even those who hate eating radish will enjoy this radish puff.


Crispy Fried Crystal Prawns Tossed in Salted Egg Yolk, a very long name but hard not to fall in-love with this dish. The prawns are also surprisingly juicy even if its fried.


Spicy Pork Wontons is another current favorite since I am into spicy food. Preparing myself for spicy food marathon soon. ;)


It might look weird because the Charcoal Custard Lava Bun is black but looks can be deceiving. Best to eat this a few minutes after it lands on the table since the custard lava is still lava-ish. Be careful though because it can burn your tongue.


The Chili Crab Xiao Long is a new favorite although it is only available at the SM Aura Premiere branch. It may be far but this flavor is definitely worth the long drive. Chili Crab Xiao Long Bao pays homage to the Singaporean favorite Chili Crab but this is only available on a limited time.



Paradise Dynasty
2F SM Aura Premiere
Taguig City

Comments

Popular posts from this blog

Ooma-zing Food!

Sharing one of our resto-favorite! We've been dining here for about three years now and as much as I'd like to keep this resto a secret, it's already out in the open about how good the food is at Ooma.

Ooma is a Japanese-fusion restaurant so don't expect the usual Japanese dish preparations but be ready for not only a visual feast but a fusion of east and west.

For starters, we had this delightful cheesy maki. I believe this is on a limited run on the menu so I really can't recall what it's called. Crunchy and cheesy really, my daughter love this so much.


It's National Taco Day and Taco Bell Is Giving Away Free Tacos!

October 4 is a sacred day for taco-lovers as the world celebrates National Taco Day and of course, Taco Bell Philippines is all set for this event.


Must-Try Bak Kut Teh at Lot 10 Hutong

Kuala Lumpur is a foodie haven and you will discover a lot of interesting food that is both delicious and exotic tasting. One such discovery is Bak Kut Teh or Pork Ribs Stew cooked in herbs and spices.