Showing posts with label kani. Show all posts
Showing posts with label kani. Show all posts

NEW RESTO ALERT: Chef Samurai In Subic

Chef Samurai is the brainchild of Bambi and Michelle Meer whose kids happen to love Japanese food- that's why they came up with their very own Japanese restaurant. The location in Subic was their old Surf & Havaianas Shop which transferred to the nearby mall so they have this "free" space to work with. But they're not really neophytes when it comes to food business especially Bambi who is at the helm of Meat Plus Cafe, also located in Subic.

The restaurant is just a few days shy of celebrating its first month but it has already attracted the attention of locals and tourists who both agreed that Chef Samurai doesn't only serve good Japanese food, but it is reasonably priced as well. *** Hope they open a branch here in Manila soon. :)


Sundate At Tama Yaki

Daughter and I love takoyaki and we haven't had one for quite some time now. Luckily, there's this relatively new place along P. Guevara in San Juan. I'd like to think P. Guevara as the newest food area in town, and its  just nearby.




Homemade Pizza

I found some kani in the fridge and since we're making pizza, I decided to put some shredded kani as well. Turns out good but not that exceptional. Maybe I should've added more kani. Next time :)

Kani Salad

So simple to do, but guaranteed delish!
Simple add Japanese Mayo or any preferred mayonaise to you salad.



Other variations include ripe mangoes. See here