Showing posts with label rice. Show all posts
Showing posts with label rice. Show all posts

RECIPE: TKG's Pinoy Risotto

Ingredients:

Pre-made (leftover) spaghetti sauce. It can be bolognese, with hotdogs, whatever floats your boat
Lechon bits. You can use whatever is in your fried; hotdog, bacon, chicken ... better if leftovers too!
Rice. You guessed it right, leftover. Haha
Oil or butter.

RECIPE: Pork Sausage Fried Rice

We had some leftover rice from last night's dinner so its Fried Rice Day today. You see, we don't usually have the luxury of eating fried rice at home since I make it a point to only cook the exact amount of rice during our meals at home. But yesterday was an exception since we stayed out late and had our dinner somewhere.

Also, I have a box of Kwong Bee Pork Sausage. This was a pasalubong from a friend a few months back. According to her, this is one of the best pork sausage in Cebu City. Yey!