Wednesday, February 8, 2006

Sweet-Spicy Crab

Crab
Garlic, lots and minced it well
Butter
Ketchup
Sprite
Black Pepper
Salt
Sugar
Chili Powder

Steam the crabs, remove from heat if its half-cooked already. Slightly fry the garlic in butter, add everything according to taste. Add crabs until its cooked. Serve with hot rice- yummy!