Skip to main content

Al Fresco At Puerto Del Sol

Puerto Del Sol is one of the most picturesque resort that I've been to. This resort is located in Bolinao, Pangasinan. We happen to be here because Baguio was super crowded and Little Bear wants to go swimming. You can read about our Day 1 in Puerto Del Sol here and Day 2 in Puerto Del Sol here

We were quite famished when we arrive because we didn't eat lunch along the way thinking that Bolinao was just two hours away from Baguio. After freshening up which includes the kids jumping in the pool, we adults proceeded to the Al Fresco Restaurant of the resort. And I immediately fell in love with the charming water container. 

The restaurant has the best view of the West Philippine Sea. Actually, I think that its best to have a hammock here than tables and chairs so that one can doze off after having a meal. ;)

The photo above was taken the following morning, hence, the low tide. 

We ordered Bihon Guisado, Chicken Inasal, Lumpiang Shanghai and Mango Crepe for our snacks. 


Food is okay. Nothing memorable except the excellent view of the sea especially during the sunset.


Bringing of food is not allowed in Puerto Del Sol so you may have to spend for snacks, lunch and dinner. Breakfast buffet is already included in the rooms though.


Comments

  1. ganda ng place :)

    http://invisiblestilettos.blogspot.com/

    ReplyDelete
  2. Yes, the place is really beautiful. We have so many nice places in the Philippines :)

    ReplyDelete
  3. Hi, I just want to know if they are strict with number of persons in a room or they are lenient? We booked 1 room & there will be 3 adults & 1 toddler.

    ReplyDelete
    Replies
    1. Not that strict naman. But you still have to pay per head for the buffet. BTW, if you wish to use the kayak, better do it after checking in or before the sunset because its lowtide in the morning

      Delete
  4. This comment has been removed by the author.

    ReplyDelete
    Replies
    1. Hi Oyette,

      No, they don't check luggages naman.. we also brought in some cookies and chips although we were careful to eat them inside the rooms only :)

      Delete
  5. Thank you so much for your reply! :)

    ReplyDelete

Post a Comment

Popular posts from this blog

Michelin Star Dining at Putien, Pavilion KL

Michelin Star restaurants are suddenly multiplying especially in the Southeast Asean region with lots of homegrown restaurants getting the international recognition it deserves. One such restaurant is Putien,  whose dishes can be traced back to Fujian, China. Putien was awarded a 1-Star Michelin in 2016, this was in Singapore where the restaurant originated. It has then expanded with several restaurants in SG and in other countries such as Malaysia, Indonesia, Hong Kong, Taiwan, and China.

Ooma-zing Food!

Sharing one of our resto-favorite! We've been dining here for about three years now and as much as I'd like to keep this resto a secret, it's already out in the open about how good the food is at Ooma. Ooma is a Japanese-fusion restaurant so don't expect the usual Japanese dish preparations but be ready for not only a visual feast but a fusion of east and west. For starters, we had this delightful cheesy maki. I believe this is on a limited run on the menu so I really can't recall what it's called. Crunchy and cheesy really, my daughter love this so much.

Must-Try Bak Kut Teh at Lot 10 Hutong

Kuala Lumpur is a foodie haven and you will discover a lot of interesting food that is both delicious and exotic tasting. One such discovery is Bak Kut Teh or Pork Ribs Stew cooked in herbs and spices.