Skip to main content

Al Fresco At Puerto Del Sol

Puerto Del Sol is one of the most picturesque resort that I've been to. This resort is located in Bolinao, Pangasinan. We happen to be here because Baguio was super crowded and Little Bear wants to go swimming. You can read about our Day 1 in Puerto Del Sol here and Day 2 in Puerto Del Sol here

We were quite famished when we arrive because we didn't eat lunch along the way thinking that Bolinao was just two hours away from Baguio. After freshening up which includes the kids jumping in the pool, we adults proceeded to the Al Fresco Restaurant of the resort. And I immediately fell in love with the charming water container. 

The restaurant has the best view of the West Philippine Sea. Actually, I think that its best to have a hammock here than tables and chairs so that one can doze off after having a meal. ;)

The photo above was taken the following morning, hence, the low tide. 

We ordered Bihon Guisado, Chicken Inasal, Lumpiang Shanghai and Mango Crepe for our snacks. 


Food is okay. Nothing memorable except the excellent view of the sea especially during the sunset.


Bringing of food is not allowed in Puerto Del Sol so you may have to spend for snacks, lunch and dinner. Breakfast buffet is already included in the rooms though.


Comments

  1. ganda ng place :)

    http://invisiblestilettos.blogspot.com/

    ReplyDelete
  2. Yes, the place is really beautiful. We have so many nice places in the Philippines :)

    ReplyDelete
  3. Hi, I just want to know if they are strict with number of persons in a room or they are lenient? We booked 1 room & there will be 3 adults & 1 toddler.

    ReplyDelete
    Replies
    1. Not that strict naman. But you still have to pay per head for the buffet. BTW, if you wish to use the kayak, better do it after checking in or before the sunset because its lowtide in the morning

      Delete
  4. This comment has been removed by the author.

    ReplyDelete
    Replies
    1. Hi Oyette,

      No, they don't check luggages naman.. we also brought in some cookies and chips although we were careful to eat them inside the rooms only :)

      Delete
  5. Thank you so much for your reply! :)

    ReplyDelete

Post a Comment

Popular posts from this blog

Boracay's Hidden Gem: Mama's Fish House

I've always wanted to dine at Mama's Fish House in Boracay but wasn't able to for some forgotten reasons already. Then the pandemic happened and we're in lockdown or limited travel movement for almost two years. And guess what? One of the nicest thing to happen on our recent trip to Boracay was to discover that Mama's Fish House was located just outside the beach front of our hotel- Microtel by Wyndham Boracay . Talk about serendipity! 

7-Eleven Introduces City Blends

7-Eleven , the country's leading convenience store recently launched its newest coffee brand- City Blend s. This new coffee is specifically addressed to coffee-lovers as it is an honest-to-goodness coffee.

RECIPE: TKG's Pan-Grilled Maya-Maya With Calamansi Butter Sauce

I chanced upon some fresh-looking Maya-Maya being sold near my daughter's school today so I bought some. I don't really have a dish in mind when I bought it. Maybe fried, sinigang ... And upon checking the fridge and pantry (no more olive oil), I decided to marinate the fish in calamansi to remove the fishy taste. I pan-grilled the fish being careful not to burn it. Then I minced some garlic, cooked it in butter, added some salt and poured the sauce on top of the fish. And its ready to eat. And oh, I also steamed some cauliflower as a side-dish. Bon appetit!