This is a favorite biscuit from my childhood days that I happen to see at the Canossa Weekend Bazaar in Tagaytay. It also reminds me of my paternal grandfather who loved to eat this biscuit that he even named one of his daughter--- yep, you guess it right, Jacobina. Think what happened to Anton Ego when he was served ratatouille? Deja 'vu!
So what are the foods that you remember from your childhood?