It used to be a "tea" variant, but now, almost everyone is going crazy with matcha flavors. There's matcha chocolate, matcha ice cream, matcha cake, matcha pancakes, matcha-flavored coffee ... and the list seem to be endless.
And here's an interestingly yummy matcha cookie recipe from The Maya Kitchen that is so easy to do.
And here's an interestingly yummy matcha cookie recipe from The Maya Kitchen that is so easy to do.
½ cup butter
1/3 cup sugar
1/3 cup brown sugar, packed
1
1 cup MAYA All-Purpose Flour
¼ cup green tea powder
½ teaspoon baking soda
½ teaspoon salt
1 cup chopped white chocolate
1 cup chopped roasted whole almonds
1. Preheat oven to 350áµ’F/177áµ’C. Line 2 cookie sheets with baking paper. Set aside.
2. Cream butter until soft and fluffy. Add sugar and continue beating until smooth.
3. Beat in egg.
4. Sift dry ingredients together and add to the creamed mixture.
5. Stir in half of the chopped chocolates and almonds
6. Scoop dough, about 2 inches apart
7. Top each cookie with chocolates and almonds.
8. Bake for 15-20 minutes or until edges are brown.
Yield: 1-2 dozen cookies
the kitchen goddess
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