I was a guest at the Dell Latitude Series Launch last week and venue was at the K-Pub in BGC. I am not really familiar with the place but when I googled (yes, thanks to google) it, the venue is located in the old For Strip. Gosh! I feel so old. Seems like yesterday when we made the rounds of the restaurants/ clubs there and usually went home way beyond curfew time. And such fun we have not to mention also being able to fit in Rei's mini-car.
Ban Chan or the free pica-pica. Spicy dilis, spicy tofu and spicy pickled cucumber. I like the dilis and the cucumber best. The dilis was crispy, and the cucumber explodes in sweet, spicy and sour goodness.
Showing posts with label bgc. Show all posts
Showing posts with label bgc. Show all posts
Mango Tree BGC
We haven't been to BGC for ages since its really far from our place but during those times that we did, there's always a nice discovery.
And its Mango Tree this time where I had a sumptuous lunch with old and new friends.
Yum Som O or Pomelo Salad. This is a staple in Thai restos. Very good! The pomelo was juicy, the shrimp and dressing was well blended so the burst of flavors is not hard to miss. I won't tire of eating this all day.
Nua Phad Gra Pow (L). A spicy beef dish with basil and chili peppers. Phad Thai (R). Another well-known Thai dish made with rice noodles and scallions and beansprouts. I love both, I don't know why. ;)
Talai Phad Prik Thai Dum (L). Its mixed seafood with capsicum and black pepper sauce. Phad Phak Bung Fai Daeng (R) or stir-fried morning glory (kangkong), with garlic sauce, chilies and soy bean sauce. Had several helping of the seafood but skipped the veggies. Hehe
Chicken (L). Po Pia Goong (R). Deep fried spring rolls served with chili sauce. I think I skipped these two dishes also. Blame the beef and seafood dish. ;)
Sakoo Nam Ka-ti. Sago (tapioca) with coconut cream. L-o-v-e.
Mango Tree
7th Avenue, BHS
BGC, Taguig City
And its Mango Tree this time where I had a sumptuous lunch with old and new friends.
Yum Som O or Pomelo Salad. This is a staple in Thai restos. Very good! The pomelo was juicy, the shrimp and dressing was well blended so the burst of flavors is not hard to miss. I won't tire of eating this all day.
Nua Phad Gra Pow (L). A spicy beef dish with basil and chili peppers. Phad Thai (R). Another well-known Thai dish made with rice noodles and scallions and beansprouts. I love both, I don't know why. ;)
Talai Phad Prik Thai Dum (L). Its mixed seafood with capsicum and black pepper sauce. Phad Phak Bung Fai Daeng (R) or stir-fried morning glory (kangkong), with garlic sauce, chilies and soy bean sauce. Had several helping of the seafood but skipped the veggies. Hehe
Chicken (L). Po Pia Goong (R). Deep fried spring rolls served with chili sauce. I think I skipped these two dishes also. Blame the beef and seafood dish. ;)
Sakoo Nam Ka-ti. Sago (tapioca) with coconut cream. L-o-v-e.
Mango Tree
7th Avenue, BHS
BGC, Taguig City
Subscribe to:
Posts (Atom)