Dinner At Korean Palace

Hubby's been craving for some authentic Korean food so we found ourselves going to Malate, Manila to satisfy his tummy. His current favorite Korean resto is Korean Palace.

Like all other Korean restaurants, ban chan (side dishes) is served as soon as the customer sat down. We were given eight choices (pickled ampalaya, sayote, potato, beansprouts, radish kimchi, baguio beans, spicy dilis, and cabbage kimchi). I particularly liked the spicy dilis and ampalaya.

Post-Christmas Baguio Foodtrip

I love unplanned trips because there's happiness in discovering not only a lot of interesting places but food and restaurant as well.

Our first stop was in Baguio. We arrived there around 9pm of December 27 and was lucky enough to secure a table at O' Mai Khan along Session Road (near Narda's). The restaurant was quite full and a bit hard to go there because of the traffic.

The kids had chicken barbeque. Didn't get to taste this though because I've had my fill of chicken already and I might grow wings anytime soon. But based on the kids happy faces, I guess the chicken barbeque rocks!

RECIPE: Beef Bulgogi

Cooked beef bulgogi last week. This is so easy to do.

Ingredients:

300g beef strips
worcestershire sauce
kikkoman
oyster sauce
sesame oil
knorr seasoning
salt
sugar
ground pepper
sesame seeds
1 medium onion (sliced into strips)
bean sprouts (toge)